Canned red kidney beans are a nutritious legume that have a shelf life of approximately two years. Kenny's Best spares you the hassle of soaking dried beans to rehydrate them since they're pre-cooked and need only to be warmed. May also be eaten in cold dishes such as bean salads and are also a standard inclusion in rice and beans, chili, salads, soups, stews and casseroles!

Enjoy Kenny's Best canned red kidney beans with your Sunday Jamaican "Rice & Peas", OR your Saturday "red peas soup", OR your mid-week "stew peas and rice!"